Colorful Dinner

So tonight was a complete trial and error kind of evening. The only error that happened was that i just didnt have enough room in my stomach.

I made roasted butternut squash and sweet potatoes, tomato and red pepper soup, and garlic parmesean crustinies. Yum. No meat and for me thats alot. By no means am i ever going meat free but it was refreshing. I really enjoy cooking in my kitchen, even if its once a night. Audrey loves to watch me, its like de ja vu. The simple foods, thoughts, memories are what make big thoughts.

Simple flavor was my triumph tonight (and enjoying what I cooked). The round about way of saying something is like taking the long way home. Same thing different direction. But its not how you get home or how you cook your food or what flavors you like; its the journey getting there all the wee moments in between that make us who we are and not what we are. And that is something to be pround of and able to enjoy.